Easy Beef Casserole Recipe

Servings: 4 Total Time: 2 hrs 20 mins Difficulty: Beginner

Easy Beef Casserole Recipe

5 from 2 votes
Prep Time 10 mins Cook Time 130 mins Total Time 2 hrs 20 mins
Difficulty: Beginner Servings: 4 Calories: 600 Best Season: Winter

Description

A beef casserole is a comforting dish, perfect for warming up on chilly days. Here’s a simple recipe to get you started.

Ingredients

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Instructions

  1. Preheat your oven to 325F/160C.

  2. Heat some olive oil in a large oven-safe pot or Dutch oven over medium-high heat.

  3. Pat the beef cubes dry with paper towels and season with salt and pepper. Brown the beef in batches in the hot oil until nicely seared on all sides. Remove it and set it aside.

  4. In the same pot, add the chopped onions and garlic. Sauté until they become translucent. Add the carrots and peppers and cook for a few minutes until they begin to soften.

Keywords: beef, casserole

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