Aperol Spritz Recipe

Aperol Spritz Recipe

4.9 from 5 votes
Prep Time 5 mins Total Time 5 mins
Difficulty: Beginner Servings: 1 Calories: 178 Best Season: Spring

Description

Aperol Spritz is the perfect spring time drink, It's a bittersweet drink with italian influences. The popularity is mainly because of it simplicity and the fact that it both looks and tastes amazing!

Ingredients

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Instructions

  1. Fill a glass with ice, use a cocktail glass or a wine-glass.

  2. Pour the prosecco, Aperol and soda water. Mix gently until the Aperol colors the soda water evenly.

  3. Cut the orange into a thin slice or a clover and add to the drink, serve immediately and enjoy!

Tips

  • The key to a great Aperol Spritz is using high-quality ingredients. Ensure you have fresh Aperol, Prosecco, and soda water. Freshness matters for the best flavor.
  • Serve your Aperol Spritz in a large wine glass or a tumbler with plenty of ice. The glass should be large enough to fit the drink and ice comfortably.
  • The classic ratio for an Aperol Spritz is 3 parts Prosecco, 2 parts Aperol, and 1 part soda water. This balance provides a harmonious blend of flavors.
  • Begin by adding a generous amount of ice to your glass. The ice not only chills the drink but also dilutes it slightly, which can help balance the flavors.
  • Traditionally, Aperol Spritz is garnished with a slice of orange. However, you can get creative with garnishes. Try adding a twist of orange peel, a slice of lemon, or even a few berries for a unique touch.
  • Taste your Aperol Spritz and adjust the ingredients to suit your preference. If it's too bitter, you can add a little more Prosecco or soda water. If it's too sweet, add more Aperol.
  • Aperol Spritz is best enjoyed fresh, so serve it as soon as you finish preparing it. The ice will help keep it cold.
Keywords: aperol spritz, aperol, cocktail

Frequently Asked Questions

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What is Aperol Spritz?

Aperol Spritz is a popular Italian aperitif cocktail known for its bright orange color and refreshing taste.

Where did Aperol Spritz originate?

Aperol Spritz has its origins in Italy, particularly in the Veneto region. It has been a beloved Italian cocktail for decades and has gained popularity worldwide.

What does Aperol taste like?

Aperol has a bittersweet and citrusy flavor with notes of orange, gentian, and herbs. It has a lower alcohol content than many liqueurs, making it suitable for aperitif cocktails like the Aperol Spritz.

Can I customize the sweetness and strength of an Aperol Spritz?

Yes, the ratios in an Aperol Spritz can be adjusted to suit your taste. If you prefer a sweeter drink, you can add more Aperol, or if you want it lighter, add more Prosecco or soda water.

Is Aperol Spritz gluten-free?

Aperol, Prosecco, and soda water are naturally gluten-free, so an Aperol Spritz is typically safe for individuals with gluten sensitivity or celiac disease. However, always check the labels of specific brands to ensure they are gluten-free.

What are some common snacks or appetizers to pair with Aperol Spritz?

Aperol Spritz pairs well with light appetizers like olives, cheese, bruschetta, or charcuterie. It's meant to stimulate the appetite before a meal.

Did you make this recipe?

Tag #themoderncookbook if you made this recipe. Follow @moderncookbook on Instagram for more recipes.

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