Description
Ground beef noodles are a flavorful and satisfying dish that combines savory ground beef with a variety of Asian-inspired ingredients. This dish is known for its versatility, allowing you to customize it to your taste.
Ingredients
For the sauce
Toppings (optional)
Instructions
Cook the noodles according to the package instructions.
In a small bowl mix together all the sauce ingredients.
Chop the green onions.
Heat up 1 tablespoon of olive oil in a large pan over medium-high heat. Add the ground beef cook until browned. Add the garlic, ginger, and green onions, cook for 1 minute and add the sauce and cooked noodles.
Serve hot with your toppings of choice!
Tips
- Use a good quality beef. This will make a big difference in the taste of the dish.
- Adjust the amount of soy sauce, oyster sauce, and sesame oil to your taste.
- Serve the noodles immediately with your favorite toppings, such as chopped green onions, Sriracha sauce, or chili garlic sauce.
- To prevent the noodles from sticking together, cook them according to the package instructions and rinse them with cold water after draining. Toss them with a little oil to keep them from clumping.
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